RAVE SOUP FOR THE WRITER’S SOUL Anthology, Family Cookbook #RRBC

Cookbook and kitchenware

We consider ourselves a family here at RRBC so why would anyone be shocked to find that we are now putting together our very own family cookbook? Yes!  From our many members from around the world, we are compiling, in one great book, RAVE SOUP, “true” recipe style!  We’d like this cookbook to be reflective of the many varied cultures within our membership.  This International cookbook will be our way of sharing with our families, the food cultures of our online family!

My mouth waters just thinking about all the fabulous recipes that will sit on the pages of our very own family cookbook!

We’d like for you to share with us (and the world) that special recipe that you love the most!  You know the one that everyone can’t wait to visit so that they can sink their teeth into it.  Whether it’s a soup, a special salad, chili, Bar B Q or your favorite dessert, we want to include it in our upcoming RAVE SOUP FOR THE WRITER’S SOUL Anthology, “Good Eats” Edition!  

To be included in this anthology of good eats, complete and submit the entry form below no later than August 1st, 2017.  Then, send us your actual recipe in true recipe form (Name of recipe, ingredients list, cooking instructions, cooking times, etc.) to RRBCInfo@gmail.com.  Limit 5 recipes per member, please.  We’d like to have the cookbook ready just in time for the holidays!

(When submitting your recipes, they MUST be error-free and clear to understand or they will not be included.  I {Nonnie} will have no time to edit or try and decipher anyone’s recipes.)

***FOR MEMBERS ONLY!!!***

***

 

2 responses

  1. What a wonderful idea! I love cookbooks. I will be signing up.

    Liked by 1 person

  2. LOL! I’ve been waiting all my life for this opportunity! Have signed up & will be submitting a couple of classic British ‘comfort’ foods based on my aunt’s recipe from when she was ‘in service’ as a head cook in one of the Lake District’s country manors during WW2.
    Tweeting for this now!

    Like

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